An ecommerce pioneer, Ankit Nagori is the Founder of Curefoods, one of India’s fastest growing House of Brands and largest healthy food platforms.…

With over 1,500 stores, Domino's sells more pizza in India than anywhere else in the world, barring the US. Domino's growth is just one example of…

India based global entrepreneur Teja Chekuri has acquired nine(9) US Dunkin franchisees this week for $ 18,000,000 via their company Golden Horn…

A question may be raised, why action should not be initiated against it for the full-page newspaper advertisement that read: “Stuck with ghiya-tori…

In the ever-evolving landscape of the Indian restaurant business where global flavors are gaining popularity, a fascinating trend has emerged in…

In recent years, a remarkable trend has been emerging in the Indian restaurant industry— an increasing number of establishments embracing vintage-…

United Nations General Assembly (UNGA) has declared 2023 as International Year of Millets (IYM). In April 2018, millets were rebranded as “Nutri…

The post-pandemic era continues to be fruitful for the restaurant industry, which suffered huge losses during the last two years. The industry has…

In the restaurant industry, “going green” can mean many different things. Energy and water usage, food waste, packaging, sourcing – these are just a…

Recently, one of the leading players in the Asian food space, Speciality Restaurants Ltd announced that the company is looking to clock a revenue of…

Chef Manu Chandra is known for introducing many firsts to India. He is credited for launching the first gastropub; bringing the global sensation open…

New data from Datassential confirms that restaurants are responding to the challenges of rising costs and staffing shortages by reducing their…